DirtyFLRestaurant Inspection Data

PAPA JOHNS #1621

1596 South Dixie Highway
Florida, 33146
Miami-Dade County County

Overall Food Safety Rating

★☆☆☆☆ (1.4/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/8/2025

Inspection #: Visit ID: 10940348

  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed at prep line in a container of shredded mozzarella cheese.
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Chlorine 400+ppm). Advised employee to dilute solution to proper strength. Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at prep line a container of string cheese (46F - Cold Holding); as per employee less than 1 hour. Repeat Violation
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 400+ppm)
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed for Adonys Caba on 7/1/25.

Inspection Date: 7/16/2024

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed shared employee unisex bathroom. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled with grease build up.
  • 33-16-4:Basic - Open dumpster lid.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed at storage rack 3 dented cans of pizza sauce. Manager segregated cans to return to vendor.
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed at three compartment sink Triple Sink (Quaternary 400+ppm); Manager adjusted solutions strength to Triple Sink (Quaternary 300ppm). Corrected On-Site
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed at pizza station reach in cooler, a container of boneless wings date marked for use by 7/15/24. As per manager container of boneless wings were prepped earlier in the day and mislabeled. Manager placed correct date label on to container. **Corrective Action Taken**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at pizza station reach in cooler a container of cooked chicken wings (50F - Cold Holding); As per date label wings were prepared on 7/12/24 and stored in reach in cooler. Manager discarded wings.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at handwashing sink next to pizza station. Manager provided paper towels. Corrected On-Site

Inspection Date: 11/14/2023

Inspection #: Visit ID: 8369574

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed in the unisex bathroom. Repeat Violation
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at the back door. Repeat Violation
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed plastic curtains on the door of the walk-in cooler soiled with mold like substance. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with encrusted food debris. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(136 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 1:00 AM
Tuesday:10:00 AM – 1:00 AM
Wednesday:10:00 AM – 1:00 AM
Thursday:10:00 AM – 1:00 AM
Friday:10:00 AM – 3:00 AM
Saturday:10:00 AM – 3:00 AM
Sunday:10:00 AM – 1:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0