DirtyFLRestaurant Inspection Data

MCDONALD'S OF MILLER SQUARE

MCDONALD'S OF MILLER SQUARE in MIAMI has 4 health inspections on record with an overall food safety rating of 2.9/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 4 reports on file

13702 SW 56 ST

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 13481593

Met Inspection Standards

2 high, 2 int, 6 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed food plastic containers on shelves near 3 compartment sink.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the ceiling and piping inside the walk in freezer. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fans in food prep areas soiled with dust. Also observed with dust the vent above refilling area of frozen drinks soiled. Observed shelving unit to store food containers with rust build up near 3CS.
  • 08B-12-5:Basic - Stored food not covered. Observed ice machine with no cover at the drive thru window beverage station.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking faucet at the mop sink.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored incorrectly at the mop sink. Manager placed mop on mop hanger. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bib located in the dumpster area. **Corrective Action Taken**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice machine black mold like substance in the ice chutes of soda machines in the front service area.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed written plan provided by operator not completed, missing information. Observed cut lettuce, cut tomatoes, and cheese on assembly line on time control during lunch and dinner hours. Operator started completing form properly. **Corrective Action Taken**

8/4/2025· 7mo ago

Visit ID: 10914423

Met Inspection Standards

4 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 2 ceiling tiles soiled with water marks on top dining area. Employee removed and replaced ceiling tiles with new ones. Corrected On-Site Warning
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Observed on the ground plastic bags around the dumpster area. Employee removed and cleaned during inspection. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer. Employee cleaned up ice buildup during inspection. Corrected On-Site Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at cook line. Manager cleaned properly during inspection. Corrected On-Site

1/7/2025· 1y 2mo ago

1 high, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on door hinge of walk-in freezer and and cooling pipes inside of unit.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda nozzle back plates soiled with mold-like substance at lobby machine.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink splitter with no vacuum breaker. Coached manager on correct procedure.

11/27/2023· 2y 3mo ago

Visit ID: 8354735

Met Inspection Standards

1 high, 1 basic

  • 22-20-5:Basic - Accumulation of a mold like substance on ice chute at drive through. Employee cleaned at time of inspection. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Prep upright: Liquid egg 46F, less than 4 hours per manager. manager moved to colder unit at time of inspection. **Corrective Action Taken**

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(1,029 reviews)

Price Level

$

Opening Hours

Monday:7:00 AM – 11:00 PM
Tuesday:7:00 AM – 11:00 PM
Wednesday:7:00 AM – 11:00 PM
Thursday:7:00 AM – 11:00 PM
Friday:7:00 AM – 11:00 PM
Saturday:Open 24 hours
Sunday:7:00 AM – 11:00 PM
✓ Currently Open

Features

✓ Cafe
✓ Restaurant
✓ Store

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0