MANCHU WOK/NATHAN'S

4200 NW 21 ST, CONC D-21

★★½☆☆ (2.7/5)

Based on 4 health inspection reports

All Inspection Reports

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled by the sodas boxes.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep table.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed Floor soiled behind steamer
16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels in clean pans.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed prep cooler soiled located in the cooked line.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed parfaits prepared onsite with no labeled.

01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed one can of chili dented
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a bucket inside of the dishwashing area hand washing sink. Manager removed them. Corrected On-Site

Inspection #: Visit ID: 8459420

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler cover fan soiled.
08B-12-5:Basic - Stored food not covered. Observed chicken wings, hot dogs no covered.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Rice container no labeled.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles soiled,
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed garbage container in front of the three compartment sink hand washing sink. Corrected On-Site

Inspection #: Visit ID: 8371717

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Prep area.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
14-11-5:Basic - Equipment in poor repair. Observed front counter cooler no in use.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under flat grill with heavy soiled.
16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on clean plastic containers.
22-16-4:Basic - Reach-in cooler interior/shelves/fan have accumulation of soil residues. Observed reach in cooler cover fan soiled.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation
08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed shell eggs over container of sauce. Manager removed sauce, and stored shell eggs on the bottom shelf.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles with heavy soiled, can opener soiled. Repeat Violation

★★½☆☆ (2.9/5)

(589 reviews)

Monday:10:00 AM – 9:00 PM

Tuesday:10:00 AM – 9:00 PM

Wednesday:10:00 AM – 9:00 PM

Thursday:10:00 AM – 9:00 PM

Friday:10:00 AM – 9:00 PM

Saturday:10:00 AM – 9:00 PM

Sunday:10:00 AM – 9:00 PM

✓ Currently Open

✓ Restaurant

Lunch

Dinner

Takeout

Dine-in

Wheelchair Accessible

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0