LONGHORN STEAKHOUSE OF KENDAL #5064

15135 SW 88 ST

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 3/25/2025

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on metal containers above three compartment sink. Manager removed. **Corrected On-Site**
Health Inspector (2025-03-25)
2025-03-25
★★★★½ 5.0/5
Food safety inspection conducted on 3/25/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 11/26/2024

High Priority
1
Intermediate
0
Basic
9
Total
10

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at white cutting board. Manager discarded cutting board. **Corrected On-Site**
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed female employees engaging in food preparation while wearing a watch.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed male employee with no beard guard/restraint while engaging in food preparation.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back exit door.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled throughout kitchen.
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed deep grout throughout the kitchen area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled near fryer.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed next to ice machine.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall near back exit door soiled with grease.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sanitizer bucket stored on preparation table under microwave. Operator removed **Corrected On-Site**
Health Inspector (2024-11-26)
2024-11-26
★½☆☆☆ 2.0/5
Food safety inspection conducted on 11/26/2024 revealed 10 total violations (1 high priority, 0 intermediate, 9 basic).