LA PAUSA

LA PAUSA located in MIAMI has undergone 6 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

4200 NW 21 ST, CONC J - FOOD COURT, MIAMI 33122

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

1/13/2026· 1mo ago

Visit ID: 13483472

Met Inspection Standards

1 int

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer guard soiled

8/5/2025· 7mo ago

Visit ID: 10894004

Met Inspection Standards

4 basic

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer, kitchen reach in freezer
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside of the prep cooler inside soiled.
29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed kitchen hand washing sink draining slowly. Corrected On-Site

1/22/2025· 1y 1mo ago

1 high, 2 basic

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee making sandwiches, and then making fries. Manager coached employee, employee washed hands. Corrected On-Site

7/23/2024· 1y 7mo ago

2 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation, washing dishes. Observed employee washing dishes with no hair restraint

3/6/2024· 2y ago

Visit ID: 8504037

Met Inspection Standards

2 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Panini toaster shelf.
29-17-4:Basic - Waste line missing at soda gun holster.

9/19/2023· 2y 5mo ago

Visit ID: 8383561

Met Inspection Standards

2 int, 4 basic

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer with ice buildup.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under flat grill.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Manager posted on the lobby Corrected On-Site