KAMAZING FOOD

KAMAZING FOOD has 3 health inspections on file for its MIAMI location, with an overall rating of 4.0/5. Food safety practices have remained consistent.

Last inspection: 3 weeks ago · 3 reports on file

7415 NW 54 ST

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 3 health inspection reports

All Inspection Reports

3/25/2026· 3w ago

Visit ID: 13481563

Follow-up Inspection Required

2 int, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray nozzle on hose at three compartment sink, soiled with debris operator cleaned on site. Corrected On-Site Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Observed no probe thermometer at time of inspection. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Karen hired more than sixty days with no proof of training. Warning

8/4/2025· 8mo ago

Visit ID: 10932408

Met Inspection Standards

2 int, 2 basic

  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt container unlabeled in kitchen. Operator labeled container. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade inside kitchen.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

11/21/2024· 1y 4mo ago

2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line.
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.