JOIA BEACH KITCHEN

Food safety records indicate JOIA BEACH KITCHEN in MIAMI has 4 inspections with a 3.8/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 4 reports on file

1111 Parrot Jungle Trail
Miami, Florida, 33132
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

11/20/2025· 3mo ago

Visit ID: 10934376

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

7/25/2024· 1y 7mo ago

3 int, 3 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed metal container and sponge inside hand wash sink. Operator removed during inspection. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine. Operator provided during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided during inspection. Corrected On-Site

3/1/2024· 2y ago

Visit ID: 8555593

Met Inspection Standards

1 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. Plastic container with sugar.
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

11/16/2023· 2y 3mo ago

Visit ID: 8330831

Met Inspection Standards

3 int

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed metal container with utensils inside hand wash sink. Operator removed.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided during inspection.