JIMMY BUFFETT'S MARGARITAVILLE BAR & GRILL BAYSIDE
401 Biscayne Boulevard
Miami, Florida, 33132
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/19/2025
High Priority
1
Intermediate
2
Basic
1
Total
4
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans inside walk in cooler soiled.
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. Observed plastic containers with lime, lemons, orange, pineapple not properly stored. Located Bar area. Operator stored properly during inspection. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar area. Operator provided during inspection. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Eric Vongries.
Food safety inspection conducted on 2/19/2025 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 7/12/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed boxes of chicken and fish stored directly on floor inside walk in walk in cooler.
- 10-08-5:Basic - Ice scoop handle in contact with ice. Bar area. Operator removed during inspection. Corrected On-Site
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Bar area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw chicken over cooked chicken and egg rolls. Located at cook line area. Operator stored properly during inspection. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic bottle of Peroxide Multi cleaner inside hand wash sink located bar area. Operator removed during inspection. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Peroxide Multi cleaner. Operator labeled during inspection. Corrected On-Site
Food safety inspection conducted on 7/12/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 1/30/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located at cook line area. Operator provided during inspection. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan inside walk in cooler.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Bar area. Operator stored properly. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Towels. Operator removed during inspection. Corrected On-Site
Food safety inspection conducted on 1/30/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).