GREATER MIAMI CATERERS
4001 NW 31 AVE, /2 BUILDINGS
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 6 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed at preparation area meat lasagna thawing at room temperature, product was still frozen, and according to the operator product was left outside for about 1 hour. Operator started to bring all food items to the walk in cooler for proper cooling. **Corrective Action Taken**
Food safety inspection conducted on 12/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/24/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed walk in cooler wall soiled on some areas, walk in cooler by the prep room.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. At dishwashing area.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Manager refilled bucket with new sanitizer solution at 200ppm. Corrected On-Site
Food safety inspection conducted on 10/24/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 7/23/2024
High Priority
0
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling damaged in hotbox warmer storage area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler shelves soiled at walk in cooler number one closest to kitchen entrance.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate expired on 11-08-23. Establishment provided boiler inspection report showing boiler was awaiting certification.
Food safety inspection conducted on 7/23/2024 revealed 4 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 1/11/2024
High Priority
0
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan cover and light shield in veggie walk-in cooler soiled. Observed walk in cooler shelves soiled with accumulated debris observed at walk in cooler number 4. Observed ceiling fans soiled with accumulated dust near ware washing area in kitchen.
- 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. At the time of the inspection observed boiler certificate expired 11-08-23.
Food safety inspection conducted on 1/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/12/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At the time of the inspection observed buildup of ice located in the third walk in cooler. Food employee removed ice during inspection. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed table fan soiled. Observed interior of hot box warmer soiled. Employee started to clean and sanitize equipment during inspection. **Corrective Action Taken**
Food safety inspection conducted on 9/12/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/21/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in walk-in freezer. Observed at walk in cooler across from office. At the time of the inspection employees started to remove ice. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease. Observed hood vents soiled at frying station.
- 36-27-5:Basic - Wall soiled with accumulated grease. Observed at wall in warewashing area.
Food safety inspection conducted on 8/21/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).