DirtyFLRestaurant Inspection Data

FLIK @ ROYAL CARIBBEAN 1080

With 5 documented inspections, FLIK @ ROYAL CARIBBEAN 1080 in MIAMI has achieved a 4.3/5 food safety rating. Recent inspections indicate some food safety concerns.

1080 CARIBBEAN WAY

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 10/27/2025

Inspection #: Visit ID: 10889458

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator starts to clean the ice machine. **Corrective Action Taken**
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of raw beef stored directly on floor inside walk in freezer. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed case of garbage blocked hand wash sink. Located kitchen. Operator removed during inspection. Corrected On-Site

Inspection Date: 4/2/2025

Inspection #: Visit ID: 8894176

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Kitchen. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed boxes of chicken stored directly on floor inside walk in freezer.

Inspection Date: 9/19/2024

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Located near cook line area Kitchen. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed plastic containers with cook oil stored on floor. Operator store during inspection. Corrected On-Site
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Kitchen near oven. Operated remove during inspection.

Inspection Date: 6/20/2024

Inspection #: Visit ID: 8596864

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler located near cook line area.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation

Inspection Date: 1/23/2024

Inspection #: Visit ID: 8349496

  • 08B-38-4:Basic - Food stored on floor. Observed plastic containers with pickled inside walk in cooler.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Additional Information

Features

✓ Premise
Last Enriched At: 5/14/2025

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