EL PATIO DE ROBERTICO
10855 SW 72 ST BAY 1
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/17/2025
High Priority
1
Intermediate
0
Basic
7
Total
8
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled in kitchen area. Operator cleaned ice machine during inspection. **Corrected On-Site**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup no handle stored inside container of salt. Operator removed cup **Corrected On-Site**
- 24-14-4:Basic - Clean utensils stored between equipment and wall. Observed knives stored between wall and triple sink. Operator removed knives. **Corrected On-Site**
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tuna thawing inside reduced oxygen package, operator cut open bags. **Corrected On-Site**
- 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop stored inside ice at bar area with handle in contact with ice. Operator properly placed scoop. **Corrected On-Site** **Repeat Violation**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle, operator removed tongs. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed container of salt not labeled at cook line and container of flour not labeled in dry storage. Operator labeled containers. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw breaded fish stored over cooked chicken wings inside reach in cooler next to cook line. Operator relocated products. **Corrected On-Site**
Food safety inspection conducted on 3/17/2025 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).
Inspection on 11/26/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in and chest freezers in kitchen area. **Warning** - From follow-up inspection 2024-11-26: Observed ice buildup in walk in and chest freezers in kitchen area. * **Time Extended**
- 10-07-4:Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils used to scoop food from hot bar in standing water 80F. **Warning** - From follow-up inspection 2024-11-26: Observed utensils used to scoop food from hot bar in standing water 80F. **Time Extended**
- 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Observed missing lid. **Warning** - From follow-up inspection 2024-11-26: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 19 live flies in bar area on tabletop. **Warning** - From follow-up inspection 2024-11-26: Observed 3 live flies in bar area at time of Call Back **Admin Complaint**
Food safety inspection conducted on 11/26/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 11/25/2024
High Priority
3
Intermediate
1
Basic
9
Total
13
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on box of gloves at warewash area. Operator had employee move their phone to designated area. **Corrected On-Site** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk in and chest freezers in kitchen area. **Warning**
- 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop in ice bin in kitchen area. Operator removed for proper storage. **Corrected On-Site** **Warning**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils used to scoop food from hot bar in standing water 80F. **Warning**
- 33-11-4:Basic - Missing drain plug at dumpster. Observed missing lid. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed soiled air vent in ice machine **Warning**
- 33-16-4:Basic - Open dumpster lid. Observed dumpster lid open **Warning**
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed buckets on floor under prep sink. Operator moved 6 inches off of floor. **Warning**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen fish and meat in standing water. Coached chef on proper thawing methods. Placed under running cold water. **Corrective Action Taken** **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 19 live flies in bar area on tabletop. **Warning**
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 3 containers of cook pasta with date mark of 11-17-24. Operator tossed pasta. **Corrected On-Site** **Warning**
- 01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. Observed 3 containers of cook pasta with date mark of 11-17-24. Operator tossed pasta. **Corrected On-Site** **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink in bar. **Warning**
Food safety inspection conducted on 11/25/2024 revealed 13 total violations (3 high priority, 1 intermediate, 9 basic).