CORONA BAR & GRILL CONC J

4200 NW 21 ST, CONC J-12, MIAMI 33122

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 12/13/2024

High Priority
1
Intermediate
1
Basic
1
Total
3

Inspection Details:

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee pick up gloves from the floor, throw away the glove without washing hands. Coached employee on proper washing procedures. **Corrective Action Taken**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloth. Observed no chlorine test kit onsite
Health Inspector (2024-12-13)
2024-12-13
★★½☆☆ 3.0/5
Food safety inspection conducted on 12/13/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 7/23/2024

High Priority
2
Intermediate
0
Basic
1
Total
3

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill soiled.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed marinated chicken tenders at 50 F stored on kitchen reach in cooler according to operator since yesterday
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed marinated chicken tenders at 50 F stored on kitchen reach in cooler according to operator since yesterday
Health Inspector (2024-07-23)
2024-07-23
★½☆☆☆ 2.0/5
Food safety inspection conducted on 7/23/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).