CLASSIC CATERERS

CLASSIC CATERERS has 6 health inspections on file for its MIAMI location, with an overall rating of 4.5/5. Recent inspections show improving food safety practices.

Last inspection: 1 weeks ago · 6 reports on file

5301 NW 23 AVE

Overall Food Safety Rating

★★★★½ (4.5/5)

Based on 6 health inspection reports

All Inspection Reports

3/4/2026· 1w ago

Inspection #: 3663230

Inspection Completed - No Further Action

9/5/2025· 6mo ago

Visit ID: 10880833

Met Inspection Standards

3 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed excessive cut marks on cutting boards. Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezer. Repeat Violation
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler. Repeat Violation

5/7/2025· 10mo ago

Visit ID: 8837662

Met Inspection Standards

4 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed excessive cut marks on cutting boards on drying rack next to dish machine.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in walk in freezer and in reach in freezers in dry storage area. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in freezer at dry storage area.
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves inside walk in freezer.

7/23/2024· 1y 7mo ago

1 int, 1 basic

14-69-4:Basic - Ice buildup in reach-in freezer in dry storage room.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink at ware washing area used as a dump sink. Operator cleaned and sanitized hand sink. Corrected On-Site

3/13/2024· 1y 12mo ago

Visit ID: 8590282

Met Inspection Standards

1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed air purification filter soiled with dust.

1/11/2024· 2y 2mo ago

Visit ID: 8371504

Met Inspection Standards

1 int, 1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed interior of reach in freezer in dry storage with ice build up/ soiled.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. At the time of the inspection chef washed, rinsed and sanitized can opener blade. **Corrective Action Taken**

Additional Information

Features

✓ Premise

Location

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Last Enriched At: 5/14/2025

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