CHICKEN KITCHEN
6786 Southwest 40th Street
Miami, Florida, 33155
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/13/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filter soiled.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken breast (116F - Hot Holding); above the grilled, for less than 4 hours as per operator. Operator placed back to the grilled. **Corrective Action Taken** **Repeat Violation**
Food safety inspection conducted on 2/13/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/5/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed out the license and displayed during inspection. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filter soiled.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken (110F - Hot Holding). above the grilled for less than 4 hours as per operator. Operator placed on the grilled to be reheated at 165°F or above. **Corrective Action Taken** **Repeat Violation**
Food safety inspection conducted on 11/5/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).