CEVICHINOS RESTAURANTE PERUANO
4729 NW 79 AVE
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/14/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under cook line.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled fan on kitchen floor. **Repeat Violation**
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed spoons and knives faces up on front counter. Operator stored them faces down. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed soy sauce and milk bottles unlabeled in kitchen. Also, observed sugar container on front counter. Operator labeled bottles, and container. **Corrected On-Site**
Food safety inspection conducted on 1/14/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 7/1/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tiles inside kitchen.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed both cutting boards inside kitchen. **Repeat Violation**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tong stored on oven handle inside kitchen. Operator removed tong. **Corrected On-Site** **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by window in kitchen. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over onions inside Walk in cooler. Operator stored products correctly. **Corrected On-Site**
Food safety inspection conducted on 7/1/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).