BETWEEN TWO BUNS
12005 SW 129 CT.
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 4/4/2025
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. **Warning**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored over raw bacon in standing reach in cooler across from the fryers. Operator stored correctly. **Corrected On-Site** **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed food manager certification with expiration date 3-2-2025. **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed to go containers stored in handwashing sink. Operator removed containers. **Corrected On-Site** **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no food handler training for employees Chris, Angelo, Fernando. **Warning**
Food safety inspection conducted on 4/4/2025 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).