WYNDHAM GARDEN MIAMI INTL AIRPORT GROUND FLOOR

4909 NW 36 ST

★★★☆☆ (3.2/5)

Based on 4 health inspection reports

All Inspection Reports

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed utensils faces up inside kitchen. Operator put utensils faces down. Corrected On-Site
08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw pork over raw calamari inside Walk in cooler. Operator stored products correctly. Corrected On-Site

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone and speaker stored on prep table inside kitchen. Operator removed both items. Corrected On-Site
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on prep table inside kitchen. Operator stored towel inside bucket with sanitizer. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed squeeze bottle with soap unlabeled inside mop sink room. Operator labeled bottle. Corrected On-Site

Inspection #: Visit ID: 8445649

33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed panko container under prep table inside kitchen. Operator labeled container. Corrected On-Site
12A-02-4:High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed employee handled soiled dishes and touching clean dishes without washing hands. Employee was trained by Inspector washed hands. Corrected On-Site
03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed more than a dozen raw eggs on reach in cooler inside kitchen. Operator removed eggs to reach in cooler. Corrected On-Site
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Inspection #: Visit ID: 8372727

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets at front of cook line. Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

★★★★☆ (4.1/5)

(927 reviews)

Monday:Open 24 hours

Tuesday:Open 24 hours

Wednesday:Open 24 hours

Thursday:Open 24 hours

Friday:Open 24 hours

Saturday:Open 24 hours

Sunday:Open 24 hours

✓ Currently Open

✓ Lodging

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0