Restaurants in MIAMI SPGS, FL, US
Common Violations in MIAMI SPGS
Most frequently cited violation codes in MIAMI SPGS over the last 90 days.
Basic - Floor area(s) covered with standing water. Observed inside Walk in cooler....
Basic - Ice bucket/shovel stored on floor between uses. Observed on Bar floor. Operator removed bucket from floor. Corrected On-Site **Repeat Vio...
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside ice Walk in freezer. Repeat Violation...
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed in kitchen and was...
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. Also, observed reach in cooler gas...
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed dust on wall in dry storage....
High Priority - Nonfood-grade bags used in direct contact with food. Observed bread stored in thank you bags in reach in freezer by dry storage. Opera...
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed cook...
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed inside employee restroom. Operator provided paper ...
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2....