DirtyFLRestaurant Inspection Data

ROMANS PIZZERIA

ROMANS PIZZERIA in Miami Springs, Florida, shows a strong food safety performance with 8 inspections and no high-priority violations, alongside 2 intermediate and 9 basic violations. The establishment has a high average rating of 4.7/5 and a recent improving trend, with 1 violation in the last 90 days. Overall, the data indicate solid compliance with ongoing minor corrections, suggesting careful attention to safety practices.

Last inspection: 1 months ago · 8 reports on file

391 N ROYAL POINCIANA

Overall Food Safety Rating

★★★★½ (4.7/5)
Based on 8 health inspection reports

All Inspection Reports

2/17/2026· 1mo ago

Visit ID: 13622371

Met Inspection Standards
  • N/A:No Violations Were Observed

1/29/2026· 2mo ago

Visit ID: 13512486

Follow-up Inspection Required

1 int

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed Jesus Roman, 11/3/2020. EXPIRED. ServSafe. Warning

9/4/2025· 7mo ago

Visit ID: 10906193

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Observed flour bags stored on kitchen floor. Operator removed bag from floor. Corrected On-Site

2/19/2025· 1y 1mo ago

1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by pizza oven.

8/15/2024· 1y 8mo ago

1 basic

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed towel on reach in cooler inside kitchen. Operator stored towel inside bucket with sanitizer. Corrected On-Site

8/15/2024· 1y 8mo ago

  • N/A:No Violations Were Observed

3/20/2024· 2y ago

Visit ID: 8537344

Follow-up Inspection Required

1 int, 4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in freezer located across from cook line. Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed at preparation table at pizza station.
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At the time of the inspection observed the certificates for Rafael Rodriguez expired on 11/4/2023 and Felipe Vega expired on 11/4/2034.

10/26/2023· 2y 5mo ago

Visit ID: 8351264

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler fan cover. Also, observed soiled reach in cooler gaskets by kitchen entrance. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside reach in freezer.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(556 reviews)

Price Level

$

Opening Hours

Monday:10:30 AM – 10:30 PM
Tuesday:10:30 AM – 10:30 PM
Wednesday:10:30 AM – 10:30 PM
Thursday:10:30 AM – 10:30 PM
Friday:10:30 AM – 10:30 PM
Saturday:11:00 AM – 10:30 PM
Sunday:1:00 – 9:00 PM
✓ Currently Open

Features

✓ Meal Delivery
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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