DirtyFLRestaurant Inspection Data

THE SHEPLEY HOTEL

With 5 inspections documented, THE SHEPLEY HOTEL maintains a 3.8/5 food safety rating in MIAMI BEACH. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 5 reports on file

1340 Collins Avenue
Miami Beach, Florida, 33139
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

9/26/2025· 5mo ago

Visit ID: 13528953

Met Inspection Standards

1 high

  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed by 3 compartment hose bibb. Warning - From follow-up inspection 2025-09-26: **Time Extended**

9/24/2025· 5mo ago

Visit ID: 10921719

Follow-up Inspection Required

1 high, 2 int

  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed by 3 compartment hose bibb. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed coffee maker on top of HWS, manager removed. Corrected On-Site Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employees trained by premier food safety expired on 2021. Warning

12/5/2024· 1y 3mo ago

1 basic

  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind 3 compartment sink at kitchen.

7/26/2023· 2y 7mo ago

Visit ID: 8452494

Met Inspection Standards

2 basic

  • 16-03-4:Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. - From follow-up inspection 2023-07-26: **Time Extended**
  • 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed stored plates not inverted at ware washing area. - From follow-up inspection 2023-07-26: **Time Extended**

7/24/2023· 2y 7mo ago

Visit ID: 8382653

Follow-up Inspection Required

2 int, 2 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed stored plates not inverted at ware washing area.
  • 53A-10-4:Intermediate - Certified food manager unable to answer how to calibrate thermometer. Coached certified food manger in proper thermometer calibration using cold water. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with Employees Reporting Responsibilities form. **Corrective Action Taken** Warning

Additional Information

Contact Information

Google Rating

★★★★☆ (4.3/5)
(503 reviews)

Opening Hours

Monday:Open 24 hours
Tuesday:Open 24 hours
Wednesday:Open 24 hours
Thursday:Open 24 hours
Friday:Open 24 hours
Saturday:Open 24 hours
Sunday:Open 24 hours
✓ Currently Open

Features

✓ Lodging
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0