DirtyFLRestaurant Inspection Data

STEPHANIES CREPES

Based on 3 health inspections, STEPHANIES CREPES in MIAMI BEACH has earned a 2.9/5 food safety rating. Recent inspections indicate some food safety concerns.

723 LINCOLN LN N STE 110

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/24/2025

Inspection #: Visit ID: 10892390

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed salmon stored over cheese inside reach in cooler.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cream cheese (54F - Cold Holding) on top of reach in cooler across from 3 compartment sink, as per employee for approximately 1 hour prior.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed blender inside HWS, employee removed. Corrected On-Site

Inspection Date: 11/1/2024

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-11-5:Basic - Equipment in poor repair. Observed gasket in disrepair at reach in cooler across from reach in freezer.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at handsink next to 3 compartment sink. Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

Inspection Date: 7/14/2023

Inspection #: Visit ID: 8362108

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email. The owner printed it and the one employee signed it. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.7/5)
(96 reviews)

Price Level

$$

Opening Hours

Monday:9:30 AM – 9:00 PM
Tuesday:9:30 AM – 9:00 PM
Wednesday:9:30 AM – 9:00 PM
Thursday:9:30 AM – 9:00 PM
Friday:9:30 AM – 9:00 PM
Saturday:9:30 AM – 9:00 PM
Sunday:9:30 AM – 9:00 PM
✓ Currently Open

Features

✓ Restaurant
✓ Cafe
✓ Bakery
✓ Store

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0