DirtyFLRestaurant Inspection Data

SNACK BAR-TRADER JOES

Based on 5 health inspections, SNACK BAR-TRADER JOES in MIAMI BEACH has earned a 3.6/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 5 reports on file

19201 COLLINS AVE

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

10/27/2025· 4mo ago

Visit ID: 10871266

Met Inspection Standards

1 int, 2 basic

  • 51-11-4:Basic - Carbon dioxide tanks not adequately secured in the bar area.
  • 14-69-4:Basic - Ice buildup in reach-in freezers
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip top reach in cooler and the soda gun nozzle and cover soiled. **Corrective Action Taken**

3/17/2025· 12mo ago

2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 22-16-4:Basic - Observed flip top reach-in cooler interior have accumulation of soil residues. Observed 2 door reach in cooler with shelves soiled.

10/22/2024· 1y 4mo ago

1 high, 5 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Located in bar area.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in freezer gaskets torn.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 14-36-5:Basic - Interior of freezer in disrepair/has exposed insulation.
  • 38-07-4:Basic - Lights in food preparation area missing the proper shield, sleeve coatings or covers.
  • 08A-08-5:High Priority - Raw animal food stored in same container as ready-to-eat food. Observed raw shell eggs being stored over various ready to eat foods in reach in cooler.

3/1/2024· 2y ago

Visit ID: 8503843

Met Inspection Standards

1 high, 3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef patties being stored on top various ready to eat foods in reach in cooler.

9/19/2023· 2y 5mo ago

Visit ID: 8351253

Met Inspection Standards

5 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 24-05-4:Basic - Clean pots and pans not stored inverted or in a protected manner.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 08B-38-4:Basic - Food stored on floor. Observed case of chips being stored on floor in kitchen area.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler.

Additional Information

Features

Last Enriched At: 5/14/2025
Error: No place_id found in Nearby Search result

Report Enrichment Status

Enriched Reports: 0 of 0