SALT & STRAW
749 Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/24/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the front counter. The manager put a sign. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the dishwasher machine at Chlorine 0.00 ppms. The manager had the triple sink set up with quaternary at 200 ppms.
- 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed at the front counter.
Food safety inspection conducted on 9/24/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).
Inspection on 4/9/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided manager with choking poster via email.
- 31B-04-4:Basic - Observed no handwashing sign provided at a hand sink used by food employees at front counter.
- 32-11-5:Intermediate - Lack of toilet paper at unisex bathroom.
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Annalee and Caridad hired for more than 60 days with no food handlers training.
Food safety inspection conducted on 4/9/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 8/16/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at the time of inspection.
Food safety inspection conducted on 8/16/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Additional Information
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Last Enriched At: 5/14/2025
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