ROSINELLA

525 Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County

Overall Food Safety Rating

★½☆☆☆ (1.8/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

1620 SW 8 ST

Miami, FL

626 LINCOLN RD

Miami Beach, FL

625 LINCOLN RD

Miami Beach, FL

1580 WASHINGTON AVE

Miami Beach, FL

7971 BIRD RD

Miami, FL

1701 JAMES AVE

Miami Beach, FL

819 LINCOLN ROAD

Miami Beach, FL

1751 SW 3 AVE

Miami, FL

1515 WASHINGTON AVE

Miami Beach, FL

1446 WASHINGTON AVE

Miami Beach, FL

All Inspection Reports

Inspection on 2/19/2025

High Priority
1
Intermediate
3
Basic
2
Total
6

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed full coffee cups with no lid on a shelf clean plates and food at the cook line. The cook removed the cups. Corrected On-Site
  • 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar. The manager put the straws behind the bar. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 01C-02-4:Intermediate - Establishment not maintaining clam tags for 90 days. The person in charge couldn't locate the tags.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun nozzle holder soiled. Observed the can opener blade soiled. The manager had the items cleaned. Corrected On-Site Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle with a blue chemical not labeled at the bar. The manager had it labeled. Corrected On-Site Repeat Violation
Health Inspector (2025-02-19)
2025-02-19
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/19/2025 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).

Inspection on 7/24/2024

High Priority
1
Intermediate
3
Basic
1
Total
5

Inspection Details:

  • 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at the bar. The manager put the straws behind the bar. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak over cooked beef sauce. The manager moved the the item to the top shelf. Repeat Violation
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed some tags not dated.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun holder soiled. The manager had it cleaned. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle labeled Maria dinning room. The manager labeled it with the common name. Corrected On-Site
Health Inspector (2024-07-24)
2024-07-24
★½☆☆☆ 2.0/5
Food safety inspection conducted on 7/24/2024 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).

Inspection on 2/21/2024

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. The manager had it cleaned. Corrected On-Site Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed 4 drink bottles with closed lids on a preparation reach in cooler at the cook line. The manager moved the bottles. Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed next to the coffee machine. The manager moved the scoop. Corrected On-Site Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed 3 large plastic containers not labeled by the front counter. The manager labeled the containers. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over pasta in the reach in cooler at the front counter. The manager moved the eggs to the bottom shelf. Corrected On-Site Repeat Violation
Food Inspector #8466868
2024-02-21
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/21/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).

Inspection on 8/8/2023

High Priority
1
Intermediate
4
Basic
3
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. The manager moved it. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk-in cooler fan guards soiled.
  • 08A-14-5:High Priority - Raw animal food not separated from ready-to-eat food during preparation. Observed raw shell eggs over cooked pasta at the pizza station. The manager moved the eggs.
  • 01C-03-4:Intermediate - Clam tags not marked with last date served. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email. The manager printed it. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun nozzle soiled. The bartender cleaned it. Observed the can opener blade soiled. The manager cleaned it. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle containing window cleaner not labeled at the bar. The bartender labeled it. Corrected On-Site Repeat Violation
Food Inspector #8343790
2023-08-08
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/8/2023 revealed 8 total violations (1 high priority, 4 intermediate, 3 basic).

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(1,314 reviews)

Price Level

$$

Opening Hours

Monday:8:30 AM – 12:00 AM
Tuesday:8:30 AM – 12:00 AM
Wednesday:8:30 AM – 12:00 AM
Thursday:8:30 AM – 12:00 AM
Friday:8:30 AM – 1:00 AM
Saturday:9:00 AM – 1:00 AM
Sunday:9:00 AM – 12:00 AM
✓ Currently Open

Features

✓ Meal Delivery
✓ Bar
✓ Restaurant
✓ Store

Restaurant Features

Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025