RAISING CANE'S RESTAURANTS

1651 Washington Avenue
Miami Beach, Florida, 33139
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

1620 SW 8 ST

Miami, FL

525 LINCOLN RD

Miami Beach, FL

1701 JAMES AVE

Miami Beach, FL

1580 WASHINGTON AVE

Miami Beach, FL

7971 BIRD RD

Miami, FL

1751 SW 3 AVE

Miami, FL

626 LINCOLN RD

Miami Beach, FL

625 LINCOLN RD

Miami Beach, FL

1515 WASHINGTON AVE

Miami Beach, FL

1446 WASHINGTON AVE

Miami Beach, FL

All Inspection Reports

Inspection on 12/2/2024

High Priority
0
Intermediate
0
Basic
0
Total
1

Inspection Details:

  • N/A:No Violations Were Observed
Health Inspector (2024-12-02)
2024-12-02
★★★★★ 5.0/5
Food safety inspection conducted on 12/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 6/18/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8655742
2024-06-18
★★★★★ 5.0/5
Food safety inspection conducted on 6/18/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 4/17/2024

High Priority
1
Intermediate
4
Basic
2
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed the dining room coke machine ice chute soiled. Warning
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email. **Corrective Action Taken** Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand washing sink by the cook line. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed the following employees have been employed for more than 60 days; Akilez; Alexandria; Alize, Anitra, Babita, Beelly, Brandon, Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided via email. **Corrective Action Taken** Warning
Food Inspector #8605743
2024-04-17
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/17/2024 revealed 7 total violations (1 high priority, 4 intermediate, 2 basic).

Inspection on 4/9/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 53B-03-5:Intermediate - - From initial inspection : Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed training provided by Raising Cane in-house program. Warning - From follow-up inspection 2024-04-09: Observed training provided by Raising Cane in-house program. Admin Complaint
Food Inspector #8605391
2024-04-09
★★★★½ 5.0/5
Food safety inspection conducted on 4/9/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 2/5/2024

High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter (65F - Cold Holding). As per manager, 2.5 hours. Product was moved to walk-in cooler for rapid cooling. **Corrective Action Taken** Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had a copy sent to them via email. Warning
  • 53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed training provided by Raising Cane in-house program. Warning
Food Inspector #8368328
2024-02-05
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/5/2024 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).

Additional Information

Google Rating

★★★★½ (4.5/5)
(1,601 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 2:00 AM
Tuesday:10:00 AM – 2:00 AM
Wednesday:10:00 AM – 2:00 AM
Thursday:10:00 AM – 2:00 AM
Friday:10:00 AM – 2:00 AM
Saturday:10:00 AM – 2:00 AM
Sunday:10:00 AM – 2:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025