LA LOCANDA
419 Washington Avenue
Miami Beach, Florida, 33139
South Beach
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/10/2025
High Priority
1
Intermediate
7
Basic
6
Total
14
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at the bar.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed a case of water bottles on the floor at the bar.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a scoop touching the flour in a container by the back door.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Firm provided via email. **Corrective Action Taken** Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters soiled.
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. No tag on/for original container of raw, in-shell clams/mussels/oysters. See stop sale. Observed a container with approximately 2 pound of fresh clams with no tag.
- 01C-03-4:Intermediate - Clam tags not marked with last date served.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Firm provided via email. **Corrective Action Taken**
- 01C-02-4:Intermediate - Establishment not maintaining clam tags for 90 days.
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed a quaternary test strip and the dish machine uses chlorine.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed by the pizza oven. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Firm provided via email. **Corrective Action Taken**
- 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell clams/mussels/oysters. See stop sale. Observed a container with approximately 2 pound of fresh clams with no tag.
Food safety inspection conducted on 1/10/2025 revealed 14 total violations (1 high priority, 7 intermediate, 6 basic).
Inspection on 6/21/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing at cookline. - From follow-up inspection 2024-06-21: Observed floor tiles missing at cookline. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler at kitchen and walk-in cooler gaskets soiled. - From follow-up inspection 2024-06-21: Observed reach-in cooler at kitchen and walk-in cooler gaskets soiled. **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at walk-in cooler. - From follow-up inspection 2024-06-21: Observed at walk-in cooler. **Time Extended**
- 14-12-4:Basic - - From initial inspection : Basic - Utensils in poor condition. Observed reach-in cooler at cookline gaskets in disrepair. - From follow-up inspection 2024-06-21: Observed reach-in cooler at cookline gaskets in disrepair. **Time Extended**
Food safety inspection conducted on 6/21/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 4/24/2024
High Priority
2
Intermediate
2
Basic
6
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at cookline.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing at cookline.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided person in charge with choking poster via email.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler at kitchen and walk-in cooler gaskets soiled.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at walk-in cooler.
- 14-12-4:Basic - Utensils in poor condition. Observed reach-in cooler at cookline gaskets in disrepair.
- 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the dish machine chlorine sanitizer at 0.00 ppms.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed cooked meatballs under raw vegetables at walk-in cooler.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at bar and pizza oven area.
Food safety inspection conducted on 4/24/2024 revealed 10 total violations (2 high priority, 2 intermediate, 6 basic).
Additional Information
Contact Information
Phone: (305) 538-6277
Website: https://www.lalocandamiamibeach.com/
Google Rating
★★★★½ (4.6/5)
(1,093 reviews)Price Level
$$
Opening Hours
Monday:5:00 PM – 12:00 AM
Tuesday:5:00 PM – 12:00 AM
Wednesday:5:00 PM – 12:00 AM
Thursday:5:00 PM – 12:00 AM
Friday:5:00 PM – 12:00 AM
Saturday:5:00 PM – 12:00 AM
Sunday:5:00 PM – 12:00 AM
✗ Currently Closed
Features
✓ Bar
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025