KOA POKE & BURRITO/NOSSA OMAKASE/BAR NOSSA
1600 Collins Avenue
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/26/2024
High Priority
3
Intermediate
2
Basic
1
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. The operator paid for the license during the inspection. Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw tuna over vegetables in the walk-in cooler. The owner moved the vegetables to another shelf. Corrected On-Site
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed several varieties of sushi not identified as raw on the digital menu.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 3/26/2024 revealed 6 total violations (3 high priority, 2 intermediate, 1 basic).
Inspection on 8/10/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. The owner printed it and displayed it.Corrected On-Site Corrected On-Site Repeat Violation
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. The owner removed it. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Observed a case of lids on the floor. The owner moved the lids. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed at the front counter. Corrected On-Site
- 52-01-4:Intermediate - Identity of food or food product misrepresented. Observed crab on the menu. As per the owner and packaging the crab meat is imitation.
Food safety inspection conducted on 8/10/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).