DirtyFLRestaurant Inspection Data

JULES KITCHEN

3900 Collins Avenue
Miami Beach, Florida, 33140
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/29/2024

  • N/A:No Violations Were Observed

Inspection Date: 7/24/2024

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed accumulation of debris on the top of the dishwasher machine. Employee cleaned it.
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler not keeping food at the right temperature.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven handle .
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the quinoa. Employee moved it . Corrected On-Site Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leak underneath the dishwasher machine located at the bar.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs above Cooked caramelized onions inside walk in cooler . Employee inverted the food storage area . Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed caramelized onions (51 F - Cold Holding); sliced tomatoes (48 F - Cold Holding); burrata (48 F - Cold Holding); cooked pasta (50 F - Cold Holding); feta cheese (48 F - Cold Holding); raw chicken (47 F - Cold Holding) inside reach in cooler located in front of the cook line (as per employee the reach in cooler started giving problems 3 hrs ago) All the TCS food was placed inside ice bath and some items were transferred to the walk in cooler. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with accumulation of old .debris . Can opener was washed, rinsed and sanitized. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a container inside the hand sink. Employee moved the container and washed it immediately. Corrected On-Site Repeat Violation

Inspection Date: 3/20/2024

Inspection #: Visit ID: 8597002

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed some mold like inside ice machine .
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed missing cover for trash container inside women restroom.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the flour. Scoop handle was corrected . Corrected On-Site
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed wet towel underneath the cutting board. Employee moved it. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gaskets are dirty.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed a leak underneath 3 compartment sink.
  • 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed her hands inside 3 compartment sink. Person in charge coached the employee and employee washed her hands correctly. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed drainer inside hand sink at the bar . Employee moved it immediately. Corrected On-Site
  • 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Thermometer inside ice water 40 F. Thermometer was calibrated to 32 F. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(321 reviews)

Price Level

$$

Opening Hours

Monday:7:00 AM – 8:00 PM
Tuesday:7:00 AM – 8:00 PM
Wednesday:7:00 AM – 8:00 PM
Thursday:7:00 AM – 8:00 PM
Friday:7:00 AM – 10:00 PM
Saturday:7:00 AM – 10:00 PM
Sunday:7:00 AM – 8:00 PM
✓ Currently Open

Features

✓ Restaurant
✓ Cafe

Restaurant Features

Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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