GRILL HOUSE

976 41st Street
Miami Beach, Florida, 33140
Miami-Dade County County

Overall Food Safety Rating

★☆☆☆☆ (1.2/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

3915 ALTON RD

Miami Beach, FL

910 41 ST

Miami Beach, FL

732 41ST STREET

Miami Beach, FL

875 NW 42 AVE

Miami, FL

4299 COLLINS AVE

Miami Beach, FL

3025 COLLINS AVE

Miami Beach, FL

19201 COLLINS AVE

Miami Beach, FL

19201 COLLINS AVE

Miami Beach, FL

9909 COLLINS AVE

Miami Beach, FL

10155 COLLINS AVE

Miami Beach, FL

All Inspection Reports

Inspection on 4/15/2024

High Priority
0
Intermediate
4
Basic
8
Total
12
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed bog hole on the kitchen ceiling . Repeat Violation Admin Complaint - From follow-up inspection 2024-03-21: Hole in the ceiling at the time of the inspection. **Time Extended** - From follow-up inspection 2024-04-15: Building structure is dangerous and the hole is still on the kitchen ceiling . Admin Complaint
  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair net . - From follow-up inspection 2024-03-21: Observed employee engaged in food preparation without hair net . **Time Extended** - From follow-up inspection 2024-04-15: Observed employee with no hair restraint when working in the kitchen. Admin Complaint
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment gaskets in poor repair.Observed walk in cooler gaskets in disrepair. Repeat Violation - From follow-up inspection 2024-03-21: Observed walk in cooler gaskets in disrepair **Time Extended** - From follow-up inspection 2024-04-15: Observed walk in cooler gaskets still in disrepair at the time of the follow up inspection. Admin Complaint
  • 29-09-4:Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Observed missing faucet at the hand sink located next to the dishwasher machine. - From follow-up inspection 2024-03-21: Faucet missing . **Time Extended** - From follow-up inspection 2024-04-15: Missing faucet at the hand sink located next to the 3 compartment sink. Admin Complaint
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. Observed inside both public restrooms. - From follow-up inspection 2024-03-21: Observed light at the men restroom, but not inside women restroom. **Time Extended** - From follow-up inspection 2024-04-15: No light at the women restroom. Admin Complaint
  • 29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. - From follow-up inspection 2024-03-21: No mop sink at the facility . **Time Extended** - From follow-up inspection 2024-04-15: Observed no mop sink at the establishment. Admin Complaint
  • 38-10-4:Basic - - From initial inspection : Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in bathroom area. Observed at public restrooms. Both public restrooms. - From follow-up inspection 2024-03-21: Still the same situation inside women restroom. **Time Extended** - From follow-up inspection 2024-04-15: Observed the same issue at the women restroom. Admin Complaint
  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. - From follow-up inspection 2024-03-21: Observed Walk-in cooler shelves with rust that has pitted the surface. **Time Extended** - From follow-up inspection 2024-04-15: Observed rusted walk in cooler shelves . Admin Complaint
  • 16-33-4:Intermediate - - From initial inspection : Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Observed missing chlorine test kit to check sanitizer concentration. - From follow-up inspection 2024-03-21: No chlorine test kit . **Time Extended** - From follow-up inspection 2024-04-15: Missing chlorine test kit. Admin Complaint
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at the hand sink located by the dishwasher machine. - From follow-up inspection 2024-03-21: Missing paper towel at the hand sink located by the dishwasher machine at the time of the inspection. **Time Extended** - From follow-up inspection 2024-04-15: No paper at the hand sink located next to 3 compartment sink. Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training , employees have been working in the establishment for more than 2 months . ( Karl Word Pierre, Marie Josee Perceval) Repeat Violation Admin Complaint - From follow-up inspection 2024-03-21: Observed books for training were ordered. **Time Extended** - From follow-up inspection 2024-04-15: No food handler training for the employees working in the establishment for more than 2 months: Karl Word Pierre and Marie Josee Perceval. Admin Complaint
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2024-03-21: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses at the time of the inspection. **Time Extended** - From follow-up inspection 2024-04-15: Observed no proof of employee responsibility information. Admin Complaint
Food Inspector #8637842
2024-04-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/15/2024 revealed 12 total violations (0 high priority, 4 intermediate, 8 basic).

Inspection on 4/15/2024

High Priority
2
Intermediate
5
Basic
7
Total
14
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed big hole on kitchen ceiling and some cracks on second floor ceiling . Repeat Violation Admin Complaint
  • 14-11-5:Basic - Equipment gaskets in poor repair. Observed walk in coolers gaskets in poor condition. Repeat Violation Admin Complaint
  • 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Missing faucet at the hand sink located next to 3 compartment sink. Repeat Violation Admin Complaint
  • 36-62-4:Basic - Light not functioning. Observed inside women restroom. Repeat Violation Admin Complaint
  • 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Missing mop sink at the establishment. Repeat Violation Admin Complaint
  • 38-10-4:Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in bathroom area. Observed at the public women restroom . Repeat Violation Admin Complaint
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelves in the walk-in cooler . Repeat Violation Admin Complaint
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee came from outside and took clean plates without washing his hands .
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs above vegetables in the walk in cooler. Employee reorganized them in the right way. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink blocked by a dish tray. Sink is located next to 3 compartment.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit to check sanitizer concentration. Repeat Violation Admin Complaint
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper at the hand sink located next to the 3 compartment sink. Repeat Violation Admin Complaint
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any training. Employees have been working in the establishment for mora than 60 days : Karl Word Pierre, Marie Josee and Recep Acikdeniz Repeat Violation Admin Complaint
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No evidence that employees were informed about their responsibilities. Repeat Violation Admin Complaint
Food Inspector #8566782
2024-04-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 4/15/2024 revealed 14 total violations (2 high priority, 5 intermediate, 7 basic).

Inspection on 3/21/2024

High Priority
0
Intermediate
4
Basic
9
Total
13
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed bog hole on the kitchen ceiling . Repeat Violation Admin Complaint - From follow-up inspection 2024-03-21: Hole in the ceiling at the time of the inspection. **Time Extended**
  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair net . - From follow-up inspection 2024-03-21: Observed employee engaged in food preparation without hair net . **Time Extended**
  • 14-11-5:Basic - - From initial inspection : Basic - Equipment gaskets in poor repair.Observed walk in cooler gaskets in disrepair. Repeat Violation - From follow-up inspection 2024-03-21: Observed walk in cooler gaskets in disrepair **Time Extended**
  • 29-09-4:Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Observed missing faucet at the hand sink located next to the dishwasher machine. - From follow-up inspection 2024-03-21: Faucet missing . **Time Extended**
  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. Observed inside both public restrooms. - From follow-up inspection 2024-03-21: Observed light at the men restroom, but not inside women restroom. **Time Extended**
  • 29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. - From follow-up inspection 2024-03-21: No mop sink at the facility . **Time Extended**
  • 33-34-4:Basic - - From initial inspection : Basic - Storage area not maintained clean and organized. Observed at the second floor. Repeat Violation - From follow-up inspection 2024-03-21: Storage is disorganized **Time Extended**
  • 38-10-4:Basic - - From initial inspection : Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in bathroom area. Observed at public restrooms. Both public restrooms. - From follow-up inspection 2024-03-21: Still the same situation inside women restroom. **Time Extended**
  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. - From follow-up inspection 2024-03-21: Observed Walk-in cooler shelves with rust that has pitted the surface. **Time Extended**
  • 16-33-4:Intermediate - - From initial inspection : Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Observed missing chlorine test kit to check sanitizer concentration. - From follow-up inspection 2024-03-21: No chlorine test kit . **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at the hand sink located by the dishwasher machine. - From follow-up inspection 2024-03-21: Missing paper towel at the hand sink located by the dishwasher machine at the time of the inspection. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training , employees have been working in the establishment for more than 2 months . ( Karl Word Pierre, Marie Josee Perceval) Repeat Violation Admin Complaint - From follow-up inspection 2024-03-21: Observed books for training were ordered. **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation - From follow-up inspection 2024-03-21: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses at the time of the inspection. **Time Extended**
Food Inspector #8566361
2024-03-21
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/21/2024 revealed 13 total violations (0 high priority, 4 intermediate, 9 basic).

Inspection on 12/5/2023

High Priority
3
Intermediate
7
Basic
12
Total
22
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed bog hole on the kitchen ceiling . Repeat Violation Admin Complaint
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair net .
  • 14-11-5:Basic - Equipment gaskets in poor repair.Observed walk in cooler gaskets in disrepair. Repeat Violation
  • 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed missing faucet at the hand sink located next to the dishwasher machine.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle touching the ice.
  • 36-62-4:Basic - Light not functioning. Observed inside both public restrooms.
  • 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of grease on hood filters .
  • 33-34-4:Basic - Storage area not maintained clean and organized. Observed at the second floor. Repeat Violation
  • 38-10-4:Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in bathroom area. Observed at public restrooms. Both public restrooms.
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employees touching the face , the arms and continue working with food.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed pita bread inside carry out shopping market Thank you bags inside reach in freezer.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed establishment open to the public operating with an expired license. Admin Complaint
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Observed missing chlorine test kit to check sanitizer concentration.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at the hand sink located by the dishwasher machine.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training , employees have been working in the establishment for more than 2 months . ( Karl Word Pierre, Marie Josee Perceval) Repeat Violation Admin Complaint
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Missing soap at the hand sink located by the dishwasher machine.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked white rice from yesterday morning ( as per cook ) without date marking.
Food Inspector #8370830
2023-12-05
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/5/2023 revealed 22 total violations (3 high priority, 7 intermediate, 12 basic).