DirtyFLRestaurant Inspection Data

DOUCEURS ET TRALALA COFFEE BAKERY KITCHEN

Food safety records indicate DOUCEURS ET TRALALA COFFEE BAKERY KITCHEN in MIAMI BEACH has 4 inspections with a 2.7/5 overall rating. Recent inspections indicate some food safety concerns.

1570 ALTON RD STE B

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/21/2025

Inspection #: Visit ID: 10894775

  • 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed the license expired on 10-01-2025. Gave the operator my card with Web site and phone number to pay. **Corrective Action Taken**
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed Eggs Benedict on the wall menu board. As per the manager the eggs are under cooked. The manager used a marker to put an asterisk. Corrected On-Site
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Form provided via email. The manager printed and posted it. Corrected On-Site

Inspection Date: 6/12/2025

Inspection #: Visit ID: 10814510

  • N/A:No Violations Were Observed

Inspection Date: 4/7/2025

Inspection #: Visit ID: 10706001

  • 08B-38-4:Basic - Food stored on floor. Observed several foos items on the floor in the walk-in freezer. The manager put the items on a shelf. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. The manager removed them. Corrected On-Site Warning
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed the test kit is used for drinking water not sanitizer. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the handwashing sink by the triple sink. The manager brought towels. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Cervoni Nathalie working today and has been here approximately 6 months. Warning

Inspection Date: 10/28/2024

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 08B-38-4:Basic - Food stored on floor. Observed bags of flour on the floor in the walk-in cooler. The manager put it in a shelf. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed by the triple sink. The manager put up a sign during the inspection. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed a newly hired food handler had not signed it. The employee signed it during the inspection. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at the front counter.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed smoked salmon in the menu. Form was printed out and posted during the inspection. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle with a blue liquid. The cook labeled it. Corrected On-Site

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Last Enriched At: 5/14/2025
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