DirtyFLRestaurant Inspection Data

DOMINO'S PIZZA 3157

DOMINO'S PIZZA 3157 has 5 health inspections on file for its MIAMI BEACH location, with an overall rating of 3.4/5. Recent inspections show improving food safety practices.

North Jefferson Avenue
Miami Beach, Florida, 33140
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 13458997

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Repeat Violation - From follow-up inspection 2025-09-22: The place changed the ownership.
  • 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Repeat Violation - From follow-up inspection 2025-09-22: The place changed the ownership.
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed some mold like substance on walk in cooler gaskets . - From follow-up inspection 2025-09-22: The place changed the ownership.
  • 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed plastic bin with food product ( corn flour as per employee ) with no labels . - From follow-up inspection 2025-09-22: The place changed the ownership.
  • 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-09-22: The place changed the ownership.

Inspection Date: 9/22/2025

Inspection #: Visit ID: 13526312

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee bottle of water on prep table next to clean utensils and food containers. Employee moved it immediately. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed corn flour in plastic container without label. Owner labeled the food container immediately. Corrected On-Site
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Observed establishment open and serving food at the time of the inspection without an approved license. As per owner, he took the place over on 9/8/2025. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee reporting agreement was emailed to the owner. Also he was explained that employees need to sign the agreement the first working day in the establishment. Warning

Inspection Date: 7/11/2025

Inspection #: Visit ID: 10905702

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 51-18-6:Basic - No copy of latest inspection report available. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed some mold like substance on walk in cooler gaskets .
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic bin with food product ( corn flour as per employee ) with no labels .
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Inspection Date: 7/8/2024

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while prepping food.
  • 14-12-4:Basic - Utensils in poor condition. Observed broken strainer inside the corn meal .
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. As evidence of sealed quat test kit .
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. The same manager ( Jean Pierre ) has been working here for more than 6 months Person in charge ( Samantha Fernandez ) from other store could not show any certificate. Repeat Violation Admin Complaint
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Saborah Sainvil working in the establishment since December 2023. Repeat Violation Admin Complaint

Inspection Date: 7/18/2023

Inspection #: Visit ID: 8355492

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed missing manager certificate in this establishment. Same managers are working in the establishment since November 2022 ( Milove, Jean and kithia Repeat Violation Admin Complaint
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jose Mejia and Juan Carlos Matos have been working in the establishment for more than 2 months. Repeat Violation Admin Complaint

Additional Information

Contact Information

Google Rating

★★½☆☆ (2.5/5)
(396 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 12:00 AM
Tuesday:10:00 AM – 12:00 AM
Wednesday:10:00 AM – 12:00 AM
Thursday:10:00 AM – 12:00 AM
Friday:10:00 AM – 1:00 AM
Saturday:10:00 AM – 1:00 AM
Sunday:10:00 AM – 12:00 AM
✓ Currently Open

Features

✓ Meal Delivery
✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Takeout
Delivery
Wheelchair Accessible
Last Enriched At: 5/14/2025

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