CEVICHES BY DIVINO
Collins Avenue
Miami Beach, Florida, 33140
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/10/2025
High Priority
0
Intermediate
0
Basic
6
Total
6
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed accumulation of mold like substance inside the ice machine.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed porous ceiling on front prep area . Repeat Violation
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed heavy accumulation of grease on kitchen ceiling vent.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage container with cold tea on prep table. Employee moved it immediately. Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed edamame thawing in standing water. Kitchen manager moved it to prep area cooler. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. mop was inverted . Corrected On-Site Repeat Violation
Food safety inspection conducted on 1/10/2025 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 9/17/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed porous ceiling at the front prep bar area. Repeat Violation
- 14-11-5:Basic - Equipment gaskets in poor repair. Observed reach in cooler with gaskets in disrepair ( the one located in front of the cook line ) .
- 25-05-4:Basic - Single-service articles improperly stored. Observed to go cup box on the floor at the bar area. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Employee corrected the position . Corrected On-Site Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed missing label on spray bottle with chemical product. Person in charge labeled the spray bottle. Corrected On-Site
Food safety inspection conducted on 9/17/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 1/8/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially tuna already defrosted inside sealed ROP bags at the ceviche bar cooler. Employee opened the bag. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing sign at the men restroom used by the employees. Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Observed case of cups stored on the front bar floor.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Employee inverted the mop . Corrected On-Site
Food safety inspection conducted on 1/8/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 7/21/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at the front prep/ bar area. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at the men restroom.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with chemical product ( multi surface sanitizer as per person in charge )without label. Person in charge labeled the bottle. Corrected On-Site Repeat Violation
Food safety inspection conducted on 7/21/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Additional Information
Contact Information
Phone: (305) 763-8032
Google Rating
★★★★½ (4.7/5)
(1,389 reviews)Price Level
$$
Opening Hours
Monday:12:00 – 10:00 PM
Tuesday:12:00 – 10:00 PM
Wednesday:12:00 – 10:00 PM
Thursday:12:00 – 10:00 PM
Friday:12:00 – 10:30 PM
Saturday:12:00 – 10:30 PM
Sunday:12:00 – 10:00 PM
✓ Currently Open
Features
✓ Meal Delivery
✓ Meal Takeaway
✓ Bar
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025