AVIV
2301 2377 COLLINS AVE
Florida
Tequesta at Weston
Broward County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/3/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/27/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Inspection Details:
- 16-46-4:Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. - From follow-up inspection 2025-03-27: Basic - Old labels stuck to food containers after cleaning. **Time Extended**
- 22-56-4:Intermediate - - From initial inspection : Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed the dishwasher machine is reaching a temperature of 154F. The chef set up the triple sink to sanitize and called maintenance to fix the machine. **Corrective Action Taken** - From follow-up inspection 2025-03-27: Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed the dishwasher machine is reaching a temperature of 154F. The chef set up the triple sink to sanitize and called maintenance to fix the machine. **Time Extended**
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed a
Food safety inspection conducted on 3/27/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 3/18/2025
High Priority
0
Intermediate
6
Basic
5
Total
11
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed above the triple sink.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed next to the pizza oven.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 22-56-4:Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed the dishwasher machine is reaching a temperature of 154°F. The chef set up the triple sink to sanitize and called maintenance to fix the machine. **Corrective Action Taken**
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed open blue cobia on the menu not identified as raw. The chef put an asterisk next to it on all the menus. **Corrected On-Site**
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at the bar.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed two spray bottles with different liquids not labeled in the ware washing area.
Food safety inspection conducted on 3/18/2025 revealed 11 total violations (0 high priority, 6 intermediate, 5 basic).
Inspection on 12/10/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/10/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).