DirtyFLRestaurant Inspection Data

SAIGON PHO BANH MI & BOBA

With 3 inspections documented, SAIGON PHO BANH MI & BOBA maintains a 2.5/5 food safety rating in MERRITT ISLAND. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 3 reports on file

97 East Merritt Avenue
Florida, 32953
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

4/1/2026· 2w ago

Visit ID: 13583016

Met Inspection Standards

2 high, 2 basic

  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Repeat Violation
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Operator removed Corrected On-Site
  • 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Construction buckets
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In lower holding area of reach-in cooler on cook line. Raw shrimp stored over sauces. Operator moved Corrected On-Site

11/24/2025· 4mo ago

Visit ID: 10876747

Met Inspection Standards

2 high, 2 int, 5 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom
  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. In multiple areas
  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Case of rice
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice paddle in standing water at 83°F. Operator discarded Corrected On-Site
  • 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Educated operator. Remade to 50ppm Corrected On-Site
  • 41-07-4:High Priority - Container of medicine improperly stored. On shelf over make line. Operator moved Corrected On-Site
  • 16-06-4:Intermediate - No cleaning agent provided in wash compartment of sink. Corrected On-Site
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed documentation **Corrective Action Taken**
  • 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. In employee restroom

6/5/2025· 10mo ago

Visit ID: 10797242

Met Inspection Standards
  • N/A:No Violations Were Observed