NIKI'S RESTAURANT
6947 N WICKHAM RD
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 6 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/7/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. By male bathroom - From follow-up inspection 2025-02-07: **Time Extended**
Food safety inspection conducted on 2/7/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/4/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Approximately saw 3 dead roaches. Operator discarded all 3 dead roaches Corrected On-Site Warning
- 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. 3 compartment sink has sanitizer in middle sink do to 3rd sink is not holding water do to not having a tight seal and water is slow draining from the sink
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. By male bathroom
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under fryer in kitchen is soiled do to standing oil on the floor
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink next to 3 compartment sink
Food safety inspection conducted on 2/4/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 1/13/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-62-4:Basic - Light not functioning. One light burn out in kitchen on cook line
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink next 3 compartment sink not having a Hand wash sign. Operator put hand washing procedures up on hand wash sink Corrected On-Site Repeat Violation
- 22-20-5:Basic - Observed ice bin at front counter interior is soiled with brown like substance. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Observed food in walk in cooler Cold Holding not covered
Food safety inspection conducted on 1/13/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/11/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed back door by male bathroom has a gap at the bottom Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees by the 3 compartment sink. Operator made a sign that stated employee must wash hands before returning to work. Corrected On-Site
- 22-20-5:Basic - Observed ice bin at server station interior is soiled with black like substance. Operator started to clean the ice bin **Corrective Action Taken**
- 22-08-4:Basic - Observed microwave on cook line interior is soiled with old food debris. Operator started to clean **Corrective Action Taken**
- 23-03-4:Basic - Observed salad station flip top behind flip top cover is soiled with old food debris. Operator started to clean **Corrective Action Taken** Repeat Violation
- 22-02-4:Intermediate - Observed can opener blade is soiled. Operator wash rinse and sanitized the blade. Corrected On-Site
Food safety inspection conducted on 9/11/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 2/14/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile on cookline where the ceiling fan is located is soiled with dust Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
- 36-62-4:Basic - Light not functioning. Light not functioning not functioning in the hood at the time of inspection Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at salad station behind flip top cover is soiled with old food debris Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled with old food debris Corrected On-Site Repeat Violation
Food safety inspection conducted on 2/14/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 10/13/2023
High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Observed Walls and ceiling tiles/vents On cook-line soiled with accumulated food debris, dust and grease
- 24-05-4:Basic - Clean dishes on shelving not stored in a protected manner. Observed old food debris on dishes by 3 compartment sink
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed back door by men's bathroom has gap on bottom of the door.
- 36-62-4:Basic - Light not functioning not functioning in the hood at the time of inspection Repeat Violation
- 31B-04-4:Basic - Observed Hand Wash Sink on bar line stating (hand sink only) should be stating Employee Hand Wash Sink only
- 14-01-5:Basic - Observed scoop with handle, handle touching non tcs Items (sugar). Operator corrected Corrected On-Site
- 08B-12-5:Basic - Raw bacon not covered in the walk in freezer
- 23-03-4:Basic - hood vent are soiled with accumulation of grease. Observed gasket on cook-line soiled
- 22-02-4:Intermediate - Observed can opener blade soiled with food debris. Operator corrected put the can opener in dish washing machine. Corrected On-Site Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Operator corrected. Corrected On-Site
Food safety inspection conducted on 10/13/2023 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).