CULVER'S OF VIERA

6451 LAKE ANDREW DRIVE

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

Location Map

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Nearby Locations

6451 LAKE ANDREW DR

Melbourne, FL

2348 CITADEL WAY SUITE 105

Melbourne, FL

3194 WORD WAY

New Port Richey, FL

2348 CITADEL WAY STE 101 A

Melbourne, FL

2348 CITADEL WAY STE 105

Melbourne, FL

2404 METFIELD DR

Melbourne, FL

2290 TOWN CENTER BLVD STE 101

Viera, FL

2290 TOWN CENTER AVENUE, SUITE 115

Melbourne, FL

2400 TOWN CENTER AVE

Melbourne, FL

2270 TOWN CENTER AVE STE 115

Melbourne, FL

All Inspection Reports

Inspection on 9/4/2024

High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 22-20-5:Basic - Observed ice machine interior is soiled with little bit of pink like substance **Corrected On-Site**
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish washer machine not properly sanitizing chlorine. Tested the dish washer machine 0ppm. Change old sanitizer for new sanitizer. Prime it and retested 0ppm. Operator did called repair man and he came and fix the problem **Corrected On-Site**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
Food Inspector #8792023
2024-09-04
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/4/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).