DirtyFLRestaurant Inspection Data

K1 SPEED

Health inspection records show K1 SPEED in MEDLEY has 3 inspections with a food safety rating of 4.1/5. Food safety practices have remained consistent.

Last inspection: 3 months ago · 3 reports on file

8600 Northwest South River Drive
Florida, 33166
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

All Inspection Reports

11/14/2025· 3mo ago

Visit ID: 10912289

Met Inspection Standards

1 int, 1 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plastic buckets not inverted on shelf over three compartment sink. Operator inverted buckets. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed inside kitchen.

9/30/2024· 1y 5mo ago

3 basic

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed inside reach in freezer in kitchen. Operator removed cardboard. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt container unlabeled inside kitchen. Operator labeled container. Corrected On-Site

1/18/2024· 2y 1mo ago

Visit ID: 8352606

Met Inspection Standards

1 int, 4 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets thorn by pizza oven inside kitchen.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed spoon handle touching sugar inside container on shelf in kitchen. Operator stored spoon correctly. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Observed cardboard pizza boxes stored on kitchen floor. Operator removed boxes from floor. Corrected On-Site
  • 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed Operator did not know how to calibrate probe thermometer. Inspector trained operator how to calibrate probe thermometer. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.4/5)
(2,962 reviews)

Opening Hours

Monday:12:00 – 10:00 PM
Tuesday:12:00 – 10:00 PM
Wednesday:12:00 – 10:00 PM
Thursday:12:00 – 10:00 PM
Friday:12:00 PM – 12:00 AM
Saturday:10:00 AM – 12:00 AM
Sunday:10:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Wheelchair Accessible
Last Enriched At: 5/14/2025

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