DUNKIN DONUTS & BASKIN ROBBINS #357159
3934 49th Street
Saint Petersburg, Florida, 33709
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/29/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/29/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/27/2025
High Priority
1
Intermediate
6
Basic
1
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside of mop bucket with dirty water. Manager rung mop out and hung to dry at time of inspection. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on fitting/splitter added to hose bibb at mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed small stand mixer with buildup of food debris in cake decorating station.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink near cake decorating station blocked by donut rack. Manager moved donut rack at time of inspection. Corrected On-Site
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no currently certified food service manager on duty with 6 employees engaged in food preparation/handling. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwash sink near cake decorating station. Manager replaced paper towels at time of inspection. Corrected On-Site
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training for Natasha, Makayla, Yajaira, Payton, Jarah, Elizabeth. Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle containing a purple substance. Manager labeled spray bottle as dawn degreaser at time of inspection. Corrected On-Site
Food safety inspection conducted on 2/27/2025 revealed 8 total violations (1 high priority, 6 intermediate, 1 basic).
Inspection on 9/19/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-12-5:Basic - Stored food not covered. Observed croissants not covered on speed rack in kitchen area.
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. Observed tea ready for service not covered for protection in front kitchen area.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer bucket in hand sink next to cake freezer in kitchen area.
Food safety inspection conducted on 9/19/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).