MASTERS BILLIARDS
201-203-205 S SR 7
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 5/1/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed cooking oil stored on the floor in kitchen
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Under hand washing sink in kitchen
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee started on Friday Emailed form
Food safety inspection conducted on 5/1/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 3/20/2024
High Priority
2
Intermediate
3
Basic
6
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed measuring cups stored over hand washing sink. Operator removed Corrected On-Site Repeat Violation
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board on flip top cooler next to ice machine has cut marks and is no longer cleanable.
- 08B-38-4:Basic - Food stored on floor. Observed plastic container of frying oil stored on floor by flat top in kitchen.
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine. Operator cleaned and sanitized ice scoop and placed in a container. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with salt. Operator removed Corrected On-Site
- 25-32-4:Basic - Reuse of single-service or single-use articles. Observed sugar being stored in cafe bustelo espresso coffee container.
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed raw cubes of beef over cans of soda in flip top cooler. Operator moved to another cooler. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over milk,dressing heavy cream in Jordon reach in cooler. Operator placed on lower shelf Corrected On-Site Repeat Violation Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic container wiping cloth and wooden tray stored in hand washing sink. Operator removed Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to three compartment sink. Operator replaced Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles containing toxic substance stored under flat top griddle not labeled
Food safety inspection conducted on 3/20/2024 revealed 11 total violations (2 high priority, 3 intermediate, 6 basic).
Inspection on 1/5/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed utensils hanging over cook hand washing sink Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting in mop bucket,
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over milk and pickles in jordon 2 door reach in . Observed raw shell eggs over hot dog in low boy next to 2 door glass beer cooler.
Food safety inspection conducted on 1/5/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).