FISH TALES MARKET AND EATERY
11711 OVERSEAS HWY
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water in the walk-in cooler **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
- 36-02-5:Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation area **Warning** - From follow-up inspection 2025-01-31: **Time Extended**
Food safety inspection conducted on 1/31/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 1/14/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed ROP tuna in the lift lid cooler in unopened packaging . The fish was not fully thawed and the cook opened packaging during inspection. **Corrected On-Site** **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water in the walk-in cooler **Warning**
- 08B-36-4:Basic - Food stored in a location that is exposed to splash of condensation water from coil in the walk-in cooler . **Warning**
- 08B-38-4:Basic - Food stored on floor in the walk-in freezer **Warning**
- 36-02-5:Basic - Unsealed concrete floor in food preparation area **Warning**
Food safety inspection conducted on 1/14/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 8/1/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Inspection Details:
- 08B-42-4:Basic - Food stored outside. Stand up freezer is stored outside holding seafood.
- 29-08-4:Basic - Plumbing system in disrepair. Handwashing sink handle is broken
- 08A-11-5:High Priority - Raw animal food , beef stored over canned/bottled drinks in walk-in cooler **Corrected On-Site**
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
Food safety inspection conducted on 8/1/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).