CHIPOTLE MEXICAN GRILL
5600 Northwest 57th Avenue
Miami, Florida, 33126
Miami-Dade County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/26/2025
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk in cooler fan covers dusty. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - shredded cheese prepared at 8:48 (45 - Cold Holding) Manager setup ice baths for expedited cooling **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - chicken (126f-133f - Hot Holding). Manager found unit set to 126f. Manager turned up to 160. Employee put chicken on grill for reheat **Corrective Action Taken**
Food safety inspection conducted on 2/26/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 10/2/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. - cooked chicken held overnight (50f-52f - Cooling). Observed in walk in cooler. See stop sale
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Food safety inspection conducted on 10/2/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).