DirtyFLRestaurant Inspection Data

RIVA

RIVA in LONGBOAT KEY has 3 health inspections on record with an overall food safety rating of 2.8/5. Recent inspections show improving food safety practices.

1601 Gulf of Mexico Drive
Florida, 34228
Sarasota County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/8/2025

Inspection #: Visit ID: 10923525

  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom. Observed waste receptacles in unisex bathrooms without lids. Operator was in the process of switching out the receptacles to receptacles with lids. **Corrective Action Taken**
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed groves cutting board on cook line. Operator replaced removed cutting board for sanding. **Corrective Action Taken**
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed multiple tongs hanging from oven door handles on cook line. Operator removed tongs. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on threaded hose Bibb at splitter at mop sink. Operator had maintenance add vacuum breaker to splitter. Corrected On-Site
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon and poached eggs on the menu without an identifier. Operator reprinted menus and added identifiers. Corrected On-Site

Inspection Date: 3/25/2025

Inspection #: Visit ID: 8858619

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several employee drinks stored on preparation tables in the kitchen. Chef removed the drinks Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth sanitizer reading 00ppm quaternary. Chef replaced all the sanitizer new reading 300ppm. Corrected On-Site
  • 09-03-4:High Priority - Employee touching ready-to-eat food with their bare hands. Establishment serves a highly susceptible population. Chef handled ready to eat hash browns with their bare hands wile plated them for a custom. Chef discard the hash brows.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw calamari stored over Leafy greens in the stand up reach in cooler left side of the cook line. Chef removed the calamari. Corrected On-Site
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Chef handled ready to eat hash browns with their bare hands wile plated them for a custom. Chef discard the hash brows

Inspection Date: 8/13/2024

Inspection #: Visit ID: 8856781

  • N/A:No Violations Were Observed