HUGO II
645 Cedars Court
Florida, 34228
Manatee County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/11/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/11/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/8/2025
High Priority
3
Intermediate
3
Basic
8
Total
14
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl being used for scoop in rice. Operator removed bowl. **Corrected On-Site** **Warning**
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove molding missing in kitchen at next to three compartment sink and along wall with 2 door reach in cooler. **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employees open beverage on food prep surface. Employee removed beverage. **Corrected On-Site** **Warning**
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaged in food prep wearing bracelets. **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food prep with out proper hair restraint. **Warning**
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometers in reach in coolers on cooks line. **Warning**
- 33-16-4:Basic - Open dumpster lid.observed lid open on shared dumpster. Operator closed lid. **Corrected On-Site** **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed multiple working containers of food products in reach in coolers on cook line without labels. **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon over dips in reach in cooler on cook line. Operator moved salmon to the bottom. **Corrected On-Site** **Repeat Violation** **Warning**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Goo Gone, crazy glue and vitamins next to clean cutting boards on food surface next to utility sink. Operator removed items and placed in office. **Corrected On-Site** **Warning**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine wiping cloth sanitizer to strong. Operator corrected sanitizer to 50ppm. **Corrected On-Site** **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Operator was not able to provide Certified food manger certificate. **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in bar area. Operator replaced paper towel. **Corrected On-Site** **Repeat Violation** **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator was not able to provide food handlers training. **Warning**
Food safety inspection conducted on 1/8/2025 revealed 14 total violations (3 high priority, 3 intermediate, 8 basic).