SUBWAY

Name: SUBWAY
Address: 6820 SUWANNEE PLAZA LN, LIVE OAK, FL, 32060, US
Rating: 2.1

898 49th Street North

Saint Petersburg, Florida, 33710

Live Oak

Pinellas County County

★★☆☆☆ (2.1/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8788358

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone on prep table. Repeat Violation
14-11-5:Basic - Equipment in poor repair. Cutting board grooved.
08B-38-4:Basic - Food stored on floor. Box of cookie dough on floor of walk-in cooler. Employee moved to shelf. Corrected On-Site
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly in back prep area.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Repeat Violation

Inspection #: Visit ID: 8491064

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phones on prep table. Employee removed. Corrected On-Site
16-46-4:Basic - Old labels stuck to food containers after cleaning. Label residue on stored food bins.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in bottom of basin.
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wet wiping cloth sanitizing solution tested -0- for two buckets. Employee remixed solution that tested at 200ppm. Corrected On-Site
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken soup (115F - Hot Holding). Employee adjusted temperature knob to increase heat. **Corrective Action Taken**
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained with mold-like substance.

Inspection #: Visit ID: 8475068

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on walk in cooler door
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet Mop stored in bucket when not in use
50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ No current license, issued license during this inspection Corrected On-Site
41-10-4:High Priority - Toxic substance/chemical improperly stored. Bottle of Lysol stored on counter near meat slicer