HOLIDAY INN EXPRESS
6694 N OHIO AVE
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 7/22/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food (microwave dinner) and in reach-in freezer not identified or segregated.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Juice machine backsplash soiled with mold-like substance.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drinks and food in reach-in cooler and reach-in freezer, not segregated or marked.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water n kitchen reach-in cooler. Repeat Violation
Food safety inspection conducted on 7/22/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/6/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Employee removed. Corrected On-Site
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach-in cooler with towel lining bottom shelf. Repeat Violation
Food safety inspection conducted on 9/6/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).