CHINA TASTY
927 Ohio Avenue
Florida, 32064
Suwannee County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/29/2025
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. No-handle bowls used as scoops at cookline reach-in cooler and in walk-in cooler.
- 14-11-5:Basic - Equipment in poor repair. Ice buildup on walk-in freezer door. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Large container of bean sprouts in water uncovered in walk-in cooler. Repeat Violation
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Chicken and pork sitting on counter and boxes to thaw.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths on reach-in cooler and cookline bar. Repeat Violation
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator removed trash boxes and returned to kitchen and began preparing food without washing hands.
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Pork in plastic take-out grocery bag in walk-in freezer.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Large pot lid blocking front hand wash sink. Operator removed. Corrected On-Site
Food safety inspection conducted on 1/29/2025 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).
Inspection on 8/22/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Ice buildup in reach-in cooler and at door of reach-in freezer. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Opened case of chicken on floor of walk-in freezer.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No sign at back hand wash sink.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Opened case of chicken in walk-in freezer not covered.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on reach-in cooler. Repeat Violation
Food safety inspection conducted on 8/22/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 3/6/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. No-handle bowl used as scoop in reach-in cooler for chicken. Repeat Violation
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Soiled, wet cardboard on floor in walk-in cooler. Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and keys on prep table. Manager removed. Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting on shelf across from three compartment sink.
- 14-11-5:Basic - Equipment in poor repair. Ice buildup around door of walk-in freezer making it difficult to open. Cutting board grooved. Ice buildup in reach-in cooler and at door of reach-in freezer. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths on grill and reach-in cooler, not stored in sanitizer bucket. Operator moved to sanitizer bucket. Corrected On-Site Repeat Violation
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket solution at 200ppm - chlorine. Manager emptied and remixed to 50ppm. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold-like substance.
Food safety inspection conducted on 3/6/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).
Inspection on 11/29/2023
High Priority
1
Intermediate
0
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. No-handle bowl used as scoop in bulk container of flour.
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Soiled cardboard on floor in walk-in cooler.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys and phone on reach-in cooler shelf.
- 14-11-5:Basic - Equipment in poor repair. Ice buildup around door of walk-in freezer making it difficult to open. Ice buildup in reach-in cooler. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Sauce in bucket sitting on floor. Manager stirred sauce, covered, and moved to a shelf. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths on grill and reach-in cooler, not stored in sanitizer bucket. Operator moved. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray can of "RAID" roach killer stored on shelf next to container of rice. Operator moved. Corrected On-Site
Food safety inspection conducted on 11/29/2023 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).