DirtyFLRestaurant Inspection Data

BROWN LANTERN

Howard Street
Florida, 32064
Suwannee County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 3/14/2025

Inspection #: Visit ID: 8896405

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Gap at vent over washer/dryer. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled with dust and grease accumulation. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over prep table. Operator removed. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Reach-in cooler gaskets broken and disconnected from doors. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Case of pork on floor of walk-in freezer. Operator moved to shelf. Corrected On-Site Repeat Violation
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on equipment extruding guard/handle. Operator removed. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris and mold-like substances. Repeat Violation
  • 03B-04-5:High Priority - Whole meat roast hot held at less than 130 degrees Fahrenheit. In cutting room: pork roast (104F - Hot Holding). Operator increased heat on holding unit. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Ice bin interiors soiled with mold-like substances and rust. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Buckets in front handwash sink. Operator removed. Corrected On-Site

Inspection Date: 9/23/2024

Inspection #: Visit ID: 8733057

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Gap at vent over washer/dryer. Repeat Violation
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled with dust and grease accumulation.
  • 14-11-5:Basic - Equipment in poor repair. Ice buildup in front reach-in freezer. Reach-in cooler gaskets broken and disconnected from doors.
  • 08B-38-4:Basic - Food stored on floor. Case of potatoes on floor of walk-in freezer. Manager moved to shelf. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substances. Kitchen fans soiled with dust accumulation. Reach-in cooler shelves soiled with old food debris, slime and mold-like substances. Piping on wall of cook line soiled with dust. Reach-in cooler gaskets soiled with food debris and mold-like substances. Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on prep table.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Ice bin interiors soiled with mold-like substances and rust. Can opener blade soiled with paper debris and old food. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sani-bucket in center hand wash sink. Repeat Violation

Inspection Date: 4/12/2024

Inspection #: Visit ID: 8651524

  • N/A:No Violations Were Observed

Inspection Date: 4/8/2024

Inspection #: Visit ID: 8571422

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Gap at vent over washer/dryer. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on front prep table. Employee moved. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood/filters soiled with grease accumulation. Piping on wall of cook line soiled with dust. Reach-in cooler gaskets soiled with food debris. Repeat Violation
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels on food bins on hall storage rack. Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on bibb at front door.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained with mold-like substance. Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sani-bucket and rag in basin of center hand-wash sink.

Inspection Date: 12/11/2023

Inspection #: Visit ID: 8354548

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Gap at vent over washer/dryer.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on front prep table. Employee moved. Corrected On-Site Repeat Violation
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on front prep table. Repeat Violation
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting on shelves in back storage room.
  • 14-11-5:Basic - Equipment in poor repair. Cutting boards grooved. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Potatoes on floor of cook line. Fries on floor of walk-in freezer. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood/filters soiled with grease accumulation. Piping on wall of cook line soiled with dust. Fan in back storage room soiled with dust accumulation. Reach-in cooler gaskets soiled with food debris. Repeat Violation
  • 16-48-4:Basic - Old food stuck to clean dishware/utensils. Food debris on stored knife handle.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels on food bins on back storage room shelf. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained with mold-like substance. Can opener blade soiled with old food debris. Repeat Violation