11TH STREET KITCHEN
437 11 ST
Florida
Pinellas County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 2/4/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Employee moved to office area. Corrected On-Site
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster available. Inspector emailed poster.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with old food debris and mold-like substances. Repeat Violation
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Turkey and ham thawing on prep table. Manager moved to reach-in cooler. Corrected On-Site
Food safety inspection conducted on 2/4/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 10/22/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/19/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with old food debris and mold-like substances.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing wearer in front of reach-in cooler.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live fly in kitchen area.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Croft food manager certificate expired 8-1-24. Warning
Food safety inspection conducted on 8/19/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 1/24/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Ice buildup in reach-in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris. Repeat Violation
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in front reach-in cooler.
- 14-12-4:Basic - Utensils in poor condition. Melted handle on spatula on storage rack.
Food safety inspection conducted on 1/24/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/27/2023
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knives stored between prep table and warmer.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle submerged in bulk container of flour.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mixer heads soiled with food debris.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6-1-2023. Admin Complaint
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave soiled with food debris.
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).