THE FOOD TWISTERS
4507 Lee Boulevard
Florida, 33971
Lehigh Acres
Lee County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 5/15/2025
Inspection #: Visit ID: 10697661
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed vacuum breaker added to the wren connection, explained to the operator that they needed 2 vacuum breakers and which connections they should be on. **Corrective Action Taken**
Inspection Date: 12/18/2024
Inspection #: Visit ID: 10697611
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added to potable water hose, missing vacuum breakers. Warning - From follow-up inspection 2024-12-18: Vacuum breaker installed in incorrect spot with a new splitter added, discussed proper install with operator. **Time Extended**
Inspection Date: 10/16/2024
Inspection #: Visit ID: 8711601
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Spoke with operator about eating food outside of mobile unit, and storage of personal food inside unit. Warning
- 33-23-4:Basic - Grease receptacle belonging to mobile unit not on proper pad/nonabsorbent surface. Repeat Violation Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In large 4 door reach-in cooler, raw chicken over ready-to-eat tomato sauce. Operator rearranged foods for proper food protection. Corrected On-Site Repeat Violation Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added to potable water hose, missing vacuum breakers. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104. Corrected On-Site Warning
- 53A-07-6:Intermediate - No approved certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.A Repeat Violation Warning
Inspection Date: 5/24/2024
Inspection #: Visit ID: 8639699
- 33-23-4:Basic - - From initial inspection : Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning - From follow-up inspection 2024-05-24: **Time Extended**
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Potable water hose connection not protected with vacuum breaker. Warning - From follow-up inspection 2024-05-24: **Time Extended**
Inspection Date: 3/25/2024
Inspection #: Visit ID: 8619700
- 33-09-4:Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Trash stored in bags on ground outside back of mobile unit. Warning
- 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning
- 12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handling raw ground beef then touch ready-to-eat hamburger buns no glove change or handwash. Spoke with operator about proper handwash techniques, operator washed hands properly and changed gloves before continuing work. Corrected On-Site Warning
- 14-26-5:High Priority - Mobile food dispensing vehicle's potable hose with no proof having been constructed of food-grade material. Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler by entrance to mobile unit, raw shell eggs and raw bacon over ready-to-eat cheeses. Operator moved to bottom shelf. Corrected On-Site Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On grill rack, cooked plantains (111F - Hot Holding) for less than 30 minutes per operator. Operator moved plantains directly onto grill for quick reheat. **Corrective Action Taken** Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Potable water hose connection not protected with vacuum breaker. Warning
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Chlorine 200+ppm), operator diluted the sink to 100ppm. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator showed proof that an exam was taken but not passed. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Warning
Inspection Date: 9/27/2023
Inspection #: Visit ID: 8454560
- N/A:No Violations Were Observed