LITTLE CAESARS PIZZA #2202

LITTLE CAESARS PIZZA #2202 located in LAUDERHILL has undergone 5 health department inspections, achieving a 3.4/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 5 reports on file

1162 SR-7 N

Overall Food Safety Rating

★★★☆☆ (3.4/5)

Based on 5 health inspection reports

All Inspection Reports

9/22/2025· 5mo ago

Visit ID: 13516515

Met Inspection Standards

1 basic

35B-01-4:Basic - - From initial inspection : Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. Repeat Violation Warning - From follow-up inspection 2025-09-10: **Time Extended** - From follow-up inspection 2025-09-22: Time extended until next routine inspection. **Time Extended**

9/10/2025· 6mo ago

Visit ID: 13508212

Follow-up Inspection Required

1 int, 1 basic

35B-01-4:Basic - - From initial inspection : Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. Repeat Violation Warning - From follow-up inspection 2025-09-10: **Time Extended**
16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2025-09-10: No test strips observed. **Time Extended**

8/29/2025· 6mo ago

Visit ID: 10915106

Follow-up Inspection Required

3 int, 4 basic

35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. Repeat Violation Warning
21-26-4:Basic - No wiping cloths available for routine sanitation. Warning
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of flour bin deeply soiled. Warning
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed working containers of vegetable oil and margarine with pastry brush, not labeled. Warning
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener deeply encrusted with food debris. Warning
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in rear kitchen. Warning

7/17/2024· 1y 7mo ago

Visit ID: 8740045

Met Inspection Standards

3 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink in cooler on top of cheese. Operator disposed of. **Corrective Action Taken**
12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed partially eaten yogurt cup and spoon on shelf above pizza make table. Operator relocated to employee food area. Corrected On-Site
35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. Repeat Violation

11/29/2023· 2y 3mo ago

Visit ID: 8361495

Met Inspection Standards

2 high, 2 int, 1 basic

35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside.
22-47-4:High Priority - 3 compartment sink, quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator replaced empty supply. **Corrective Action Taken**
41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of orange cleaner stored above Parmesan cheese. Operator removed. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris. Observed can opener with food debris build up. Operator removed to dish room for cleaning and sanitation. **Corrective Action Taken**
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.